WATCH: Scenes from 58th Annual Skipjack Race | 0:42
An inside look at this year’s event.
Produced by Ralph Musthaler
1 of 42
WATCH: Woody’s Beach BBQ owner keeps it simple | 1:48
Larry Parsons grew up in the restaurant business and eventually decided to his own.
Produced by Ralph Musthaler
2 of 42
WATCH: Big Oyster Brewery to open in Lewes | 1:03
Big Oyster Brewery’s expansion in Lewes will increase production by 2,500 barrels
Produced by Megan Raymond
3 of 42
WATCH: Pico Taqueria brings Mexican American fare to Chincoteague | 1:08
Pico Taqueria offers freshly made tortillas, with a variety of different toppings and is open during Chincoteague’s summer season.
Produced by Ralph Musthaler
4 of 42
WATCH: Ocean Gallery honored by Maryland Comptroller | 2:01
Joe KroArt, Ocean Gallery, was honored by Maryland’s Comptroller Peter Franchot
Produced by Megan Raymond
5 of 42
WATCH: Salisbury Zoo cuts ribbon for new conservation center | 1:27
The William E. Morgan Conservation Center will offer reptiles, amphibians and conservation programs.
Produced by Ralph Musthaler
6 of 42
WATCH: Local art studio offers visitors a chance to relax and paint | 1:10
OC Painting Experience brought to you by T.C. Studios is a place for locals and visitors to learn about painting.
Produced by Ralph Musthaler
7 of 42
WATCH: Ripieno’s in Ocean City does big portions | 0:37
In Ocean City, Italian bistro Ripieno’s specializes in big portions, including its 28-inch large pizza.
Produced by Jeff Neiburg
8 of 42
WATCH: Zap Pro/Am World Championships of Skimboarding semi-finals | 1:45
Zap Pro/Am World Championships of Skimboarding held its semi-finals on Friday, August 11, 2017 at Dewey Beach, Del.
Produced by Megan Raymond
9 of 42
WATCH: Surf on land with Hamboards | 1:13
Hamboards allow riders to surf while on land. Here’s what Don Sandusky, owner and general manager of the co., had to say about the newest model.
Produced by Gray Hughes
10 of 42
WATCH: Chef’s Corner- Chef Hari Cameron a(muse.) | 1:59
Chef Cameron arguably Delaware’s best chef, is quite literally a walking cookbook. His body and his brain are filled with the thousands of books he’s read and the hundreds of places he’s traveled to learn global cuisine.
Produced by Megan Raymond
11 of 42
WATCH: OC BBQ offers Southern eats in a former seafood restaurant | 0:44
OC BBQ, which replaced OC Steamers, opened in May and provided a southern barbecue restaurant at the changing 45th Street Village.
Wochit
12 of 42
WATCH: Scenes from the 41st annual J. Millard Tawes Crab and Clam Bake | 1:38
An inside look at this year’s event.
Produced by Ralph Musthaler
13 of 42
WATCH: A new wine experience in Rehoboth | 0:32
Vineyard Wine Bar and Bistro is providing an upscale food and wine experience at the beach.
Wochit
14 of 42
WATCH: Evolution plans outdoor expansion with green space | 1:27
The new space will include an expanded dining area, fire pits, cornhole and a viewing area where customers can observe the brewing process.
Produced by Ralph Musthaler
15 of 42
Pony Penning 2017: What to expect | 0:47
Pony Penning begins with southern and northern roundups on Assateague, the swim to Chincoteague on July 26 followed by the auction on July 27 and capped with the swim back.
Wochit/Produced by Kamlesh Desai
16 of 42
WATCH: Smith Island store draws people from afar | 2:05
Known for their crab cakes, Drum Point Market has gained attention from travelers from all over the country.
Produced by Ralph Musthaler and Ben Penserga
17 of 42
Chincoteague ponies kick up their heels | 0:24
A band of wild ponies gallops on Assateague Island. Video courtesy of DSC photography.
Darcy Cole, DSC photography
18 of 42
WATCH: Barn 34 in Ocean City a family affair | 0:28
Barn 34 in Ocean City puts the family in family restaurants.
Produced by Jeff Neiburg
19 of 42
WATCH: Scenes from the 28th Bathub Races | 0:44
Highlights from the 2017 Berlin Bathtub Races.
Produced by Ralph Musthaler
20 of 42
WATCH: Pemberton Coffeehouse set to reopen | 0:31
What’s percolating in the world of coffee and coffee shops? Pemberton Coffeehouse is set to open in Salisbury — again.
Deborah Gates
21 of 42
WATCH: Chef Chris Parks shining at Lupo in Rehoboth | 0:41
Chef Chris Parks has elevated the cuisine at Lupo in Rehoboth over the last few years.
Produced by Jeff Neiburg
22 of 42
WATCH: 10th Annual Hot Dog Eating Contest at Fish Tales in Ocean City | 2:03
The 10th Annual Hot Dog Eating Contest at Fish Tales in Ocean City ended with a new winner being crowned!
23 of 42
WATCH: What is your favorite thing to do on the Fourth? | 1:23
Delmarvanow.com asks beach visitors about their favorite activities on the Fourth of July.
Produced by Megan Raymond
24 of 42
WATCH: Buxy’s owner expands business footprint with newly opened Dry Dock 28 | 0:38
The restaurant offers seafood, speciality pizzas and more to customers.
Produced by Meg Ryan
25 of 42
WATCH: Shorebirds All-Star sets the bar high | 0:42
Chris Clare went from a small town ballplayer to a minor-league All-Star.
Wochit
26 of 42
WATCH: Comptroller Franchot rallying craft beer industry | 0:38
Maryland Comptroller Peter Franchot has been touring breweries in Maryland to learn about their economic impact on their respective communities.
Produced by Jeff Neiburg
27 of 42
WATCH: Shipwrecked in Berlin | 1:48
Alan Goldsborough of Crisfield and daughter, Heather, have opened Shipwrecked Seafood at Route 50 and Main Street in Berlin. Live, steamed and softshells to go!
Deborah Gates
28 of 42
WATCH: Ropewalk Chincoteague brings waterfront dining to both locals and visitors | 1:18
Ropewalk Chincoteague offers waterfront dining, a tiki bar and more.
Produced by Ralph Musthaler
29 of 42
WATCH: Air Show draws a big crowd to Ocean City | 2:17
Near perfect weather made for an exciting air show.
Produced by Ralph Musthaler
30 of 42
WATCH: Gilligan’s in Lewes opens after remodel | 0:32
Gilligan’s, on the canal waterfront in Lewes, reopened after an off-season remodel.
Produced by Jeff Neiburg
31 of 42
WATCH: Indigo in Rehoboth serves rare Indian cuisine | 0:48
Indigo in Rehoboth, a new restaurant, is one of the Delaware beach area’s only Indian restaurants.
Produced by Jeff Neiburg
32 of 42
WATCH: Roadie Joe’s serves up sophisticated pub fare | 2:17
Roadie Joe’s owner talks about how his business has grown along with Salisbury.
Produced by Ralph Musthaler
33 of 42
WATCH: High Stakes renovates in Fenwick | 0:31
High Stakes Bar & Grill in Fenwick Island recently renovated.
Produced by Jeff Neiburg
34 of 42
WATCH: Rare & Rye isn’t the average hotel restaurant | 0:31
Rare & Rye Owner Sal Fasano describes the newest hotel restaurant in OC
Produced by Megan Raymond
35 of 42
WATCH: SoDel’s Bluecoast Seafood Grill open in Rehoboth | 0:35
SoDel’s Scott Kammerer at the newest Bluecoast Seafood Grill and Raw Bar
Produced by Megan Raymond
36 of 42
WATCH: Salisbury lands National Folk Festival starting in 2018 | 0:37
Salisbury will play host to a major festival and tourism draw next year that is expected to bring in tens of millions of dollars to the city.
Video by Keith Demko
37 of 42
WATCH: HGTV Beachfront Bargin Hunt comes to Ocean City | 1:10
Peter and Linda Roskovich’s family beach home will be featured on HGTV’s “Beachfront Bargin Hunt: Renovation”
Produced by Megan Raymond
38 of 42
WATCH: Sights and sounds of the Ocean City Boardwawlk | 1:19
Take a virtual walk along the Ocean City Boardwalk while checking out some of the sounds and sights.
Produced by Gray Hughes
39 of 42
WATCH: Burley Oak to open cafe in Berlin | 0:32
Burley Oak Brewing Company is aiming for a July opening for a new, coffee-inspired cafe in downtown Berlin.
Wochit
40 of 42
WATCH: Couple brings ‘House Hunters’ to Salisbury | 0:32
Local fans of HGTV’s television show, “House Hunters,” will soon see their hometown in an upcoming episode.
Wochit
41 of 42
Downtown Salisbury Festival | 0:30
Downtown Salisbury Festival returns June 2-4 with with carnival rides, food vendors, craft beer, a full entertainment lineup and local vendors.
Wochit
42 of 42
Last VideoNext Video
WATCH: Scenes from 58th Annual Skipjack Race
WATCH: Woody’s Beach BBQ owner keeps it simple
WATCH: Big Oyster Brewery to open in Lewes
WATCH: Pico Taqueria brings Mexican American fare to Chincoteague
WATCH: Ocean Gallery honored by Maryland Comptroller
WATCH: Salisbury Zoo cuts ribbon for new conservation center
WATCH: Local art studio offers visitors a chance to relax and paint
WATCH: Ripieno’s in Ocean City does big portions
WATCH: Zap Pro/Am World Championships of Skimboarding semi-finals
WATCH: Surf on land with Hamboards
WATCH: Chef’s Corner- Chef Hari Cameron a(muse.)
WATCH: OC BBQ offers Southern eats in a former seafood restaurant
WATCH: Scenes from the 41st annual J. Millard Tawes Crab and Clam Bake
WATCH: A new wine experience in Rehoboth
WATCH: Evolution plans outdoor expansion with green space
Pony Penning 2017: What to expect
WATCH: Smith Island store draws people from afar
Chincoteague ponies kick up their heels
WATCH: Barn 34 in Ocean City a family affair
WATCH: Scenes from the 28th Bathub Races
WATCH: Pemberton Coffeehouse set to reopen
WATCH: Chef Chris Parks shining at Lupo in Rehoboth
WATCH: 10th Annual Hot Dog Eating Contest at Fish Tales in Ocean City
WATCH: What is your favorite thing to do on the Fourth?
WATCH: Buxy’s owner expands business footprint with newly opened Dry Dock 28
WATCH: Shorebirds All-Star sets the bar high
WATCH: Comptroller Franchot rallying craft beer industry
WATCH: Shipwrecked in Berlin
WATCH: Ropewalk Chincoteague brings waterfront dining to both locals and visitors
WATCH: Air Show draws a big crowd to Ocean City
WATCH: Gilligan’s in Lewes opens after remodel
WATCH: Indigo in Rehoboth serves rare Indian cuisine
WATCH: Roadie Joe’s serves up sophisticated pub fare
WATCH: High Stakes renovates in Fenwick
WATCH: Rare & Rye isn’t the average hotel restaurant
WATCH: SoDel’s Bluecoast Seafood Grill open in Rehoboth
WATCH: Salisbury lands National Folk Festival starting in 2018
WATCH: HGTV Beachfront Bargin Hunt comes to Ocean City
WATCH: Sights and sounds of the Ocean City Boardwawlk
WATCH: Burley Oak to open cafe in Berlin
WATCH: Couple brings ‘House Hunters’ to Salisbury
Downtown Salisbury Festival
Gary Brown of Bushmaster Blues will perform a double-header at Hammerheads Dockside in Rehoboth and Hammerheads in Dewey Beach on Sept. 16.(Photo: submitted image)
Hammerheads Dockside and its Dewey Beach will be hosting a double header on Saturday, Sept. 16, with musician Gary Brown of Bushmaster Blues performing at both locations.
Brown has been entertaining audiences of all ages for a quarter of a century with an envious guitar style to accompany his original songwriting comprised of funky cool blues rock music at music festivals, vineyards, breweries and popular East Coast venues.
His passion for guitar and the pursuit of a good tone has reached across a wide range of countries via the radio, earning him positive reviews.
Although he is humble with compliments, his stage presence is the complete opposite bursting with emotion and energy.
Brown speaks about his music with Jennifer Popiel.
As a teen you learned guitar by hanging out and playing along with musicians from your area. When was the pivotal moment in your life that you decided this is what you wanted to do and what is it that made you so passionate about the guitar?
Actually, there wasn’t one particular event or inspiration other than my parents’ record collection. Music was always around and guitar was the particular instrument I was drawn to.
Can you elaborate on your constant pursuit of a good tone and why it is important to you?
Your tone is your voice. If you do not have an alluring voice, no one wants to hear you speak regardless of your message.
Your 2012 album, “Bushmaster – Revolution Rhapsody aka: Uprising Music,” not only has received extensive airplay in several countries including the U.S., it also received several reviews and debuted at #41 on the Roots Music Chart and #21 on the Living Blues Magazine Radio Chart. Do you believe its success is based on its content from immigration to equality, environmental, civil rights and other issues, in that you have been able to reach out to people who can relate to so much of what is going on in the world?
I am humbled and grateful for how well Revolution Rhapsody did and yes I do think it resonated with people for all the reasons you mentioned. However, I would like the next album to do a lot better.
READ MORE: Hillis: Guided by Voices, Drewcifer and more kick off ‘locals’ summer’ at the beach
MUSIC AT THE BEACH: Going Out: Music listings for Sept. 8-14
What is some of the poignant feedback you have heard from listeners in regards to the album?
I have heard a lot of really touching responses, and Revolution Rhapsody has gotten some great reviews, but I tend not to dwell on compliments. I don’t know why; I sort of get embarrassed.
As an original singer/songwriter, how do you prepare for your next song creation? Do you have a special process or secret location that helps you with creativity?
No. There is not one particular formula for my song writing process. Although, I wish there was because it would make the process a lot easier.
You have been entertaining audiences of all age ranges since 1992. How do you believe you have grown as a musician and as a person? Is there anything that audience members have taught you during this journey?
I think I have grown in many ways, musically and otherwise. And yes, my audiences have taught me many things including giving me much inspiration. I feel blessed to be able to play my guitar, and touch people with my music.
Out of all three of your albums, is there a fan favorite or most requested?
I think people really like “Drowning On Dry Land.”
How have you managed to keep the energy going strong for 25 years so far?
That’s a really poignant question, and a good one. I have to say that the love and appreciation that people have given me for my music and guitar playing because it sure is not the money – haha!
IF YOU GO
What: Bushmaster Blues
Where and When: Hammerheads Dockside, Saturday, Sept. 16, at 3 p.m. and Hammerheads Dewey Beach, Saturday, Sept. 16, at 10 p.m.
Info: www.bushmasterblues.com
Read or Share this story: http://www.delmarvanow.com/story/entertainment/2017/09/07/bushmaster-blues-double-header/641590001/
Source link
